“The good Lord wants all of us to gather together in prayer,” says the Italian restaurant owner, “and to get along.”
Vincentian Father Anthony Kuzia wins $1,000 for a recipe using simple ingredients commonly found in food banks.
“I do cooking classes so that people get in touch with the earth and its goodness,” says Sister Leslie
“A friend once said to me, ‘Food is love,’ and I love learning about people’s food stories.”
Catholic farmer and entrepreneu Pete Bond says the pecan business “will drive us nuts,” and the honey business “is very sticky.”
“We have many food festivals, which include even alligator and crawfish festivals.”
“We are here to bring God’s goodness to the rest of creation.”